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View larger One of the conditions for the successful sale of honey is its appearance. Crystallized honey is undoubtedly just as useful, but it will be difficult for the buyer to explain. To restore our marketable honey and use a decrystallizer. He warms the container, which contains crystallized honey, bringing it to the optimum temperature of + 40 ° C.
Heating occurs with the help of infrared radiation, which produces heating of certain areas, and evenly spreads over the entire surface of the honey, smoothly penetrating deep into the air, thereby increasing the speed and quality of heating.
It is worth noting that after using decrystallizer honey does not lose its healing properties, all vitamins contained trace elements retain their natural amount.
Also in the decrystallizer there is an automatic temperature control system, it turns off the heating when it reaches + 40 ° C, and automatically switches on when the temperature drops.Power: 70-80 Watt / m²
The time required for the complete dissolution of honey: 10 to 24 hours.
Attention! Stable work of the decrystallizer is possible only at an ambient temperature of 20 to 25 degrees.
Warranty period: 1 year.
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